Chengu Veg Hakka Noodles
Chengu Veg Hakka Noodles
Chengu Veg Hakka Noodles
Chengu Veg Hakka Noodles

Chengu Veg Hakka Noodles

Price 55 INR/ Pack

MOQ : 100 Packs

Chengu Veg Hakka Noodles Specification

  • Product Type
  • Noodles
  • Noodles Type
  • Hakka Noodles
  • Primary Ingredient
  • Wheat Flour
  • Style
  • Dried
  • Processing Type
  • Machine Made
  • Feature
  • No Preservatives Added
  • Shelf Life
  • 1 Month
  • Weight (kg)
  • 0.6
  • Packaging
  • Plastic Pack
  • Pack Size
  • 600 g
  • Flavor
  • Mild wheat taste
  • Storage Instruction
  • Store in cool, dry place
  • Texture
  • Smooth and firm
  • Appearance
  • Yellow noodles
  • Cooking Time
  • 2-3 minutes
  • Serving Suggestion
  • Ideal for stir-fry
 

Chengu Veg Hakka Noodles Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Packs Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Chengu Veg Hakka Noodles



Experience the impeccable taste of Chengu Veg Hakka Noodles-crafted from polished wheat flour and made with unparalleled precision. These smooth, firm noodles feature a yellow appearance and a mild wheat flavor, ready to elevate any stir-fry. With a quick cooking time of just 2-3 minutes, convenience meets superior quality. Free from preservatives, each 600g pack guarantees freshness when stored in a cool, dry place. Buy Online today-Add to Cart and grab yours for a delightful kitchen experience!

Chengu Veg Hakka Noodles: Features & Culinary Versatility

Chengu Veg Hakka Noodles offer a polished texture and superior smoothness, making them a preferred choice for chefs and home cooks alike. With an impeccable 2-3 minute cooking time, these noodles are ideal for stir-fried recipes in restaurants, catering services, and quick-serve outlets. Their mild wheat flavor adapts seamlessly to various sauces and vegetables, making them perfect for commercial kitchens or home parties.


Packaging, Export, and Domestic Delivery Insights

Chengu Veg Hakka Noodles come securely packed in 600g plastic packs, ready for convenient distribution. Export orders are managed through efficient Transport Services from our main FOB port in India, ensuring prompt and safe shipment to domestic and export markets. Receive your order swiftly upon placing a Purchase Order, with wide coverage across the main domestic market and reliable support for bulk requirements.


FAQ's of Chengu Veg Hakka Noodles:


Q: How should I store Chengu Veg Hakka Noodles for maximum freshness?

A: To maintain their quality, store Chengu Veg Hakka Noodles in a cool, dry place away from direct sunlight and moisture.

Q: What cooking process is recommended for the best texture with these noodles?

A: For optimal smooth and firm texture, boil the noodles for 2-3 minutes, then drain and use immediately in your desired stir-fry recipe.

Q: When is the best time to use Chengu Veg Hakka Noodles after purchase?

A: These noodles have a shelf life of one month. For the freshest taste and texture, use them before the expiry date indicated on the packaging.

Q: What are the main benefits of choosing Chengu Veg Hakka Noodles?

A: You benefit from noodles made with no added preservatives, a quick cooking time, a polished appearance, and an unparalleled mild flavor, ensuring superior quality every time.

Q: Where can Chengu Veg Hakka Noodles be purchased and do you cater to wholesale buyers?

A: You can buy Chengu Veg Hakka Noodles online or through authorized suppliers in India. They are available for both individual and bulk Purchase Orders, making them ideal for homes or commercial establishments.

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